Thursday, January 7, 2016

Cheesecake

Are you in need of a dessert that is easy to make and delicious? Well you've come to the right place. I am going to show you how to make one of my all-time favorite desserts that I will have for breakfast, lunch, or dinner any day of the week. Let me show you how to make it.


Crust
1. Preheat oven to 350 degrees
2. Use a food processor to get 1 1/2 cup of ground vanilla wafers
3. Add chopped pecans into the mix
4. Add 1/2 cup melted butter
5. Mix together and pour it into a 9 inch springform pan
6. Bake for 8 minutes
7. Remove from oven

Filling
1. Put 3 packages of soften cream cheese into a bowl
2. Add 4 eggs
3. Add 2 teaspoons of vanilla
4. Add 1 1/2 cups of sugar
5. Blend together until smooth
6. Poor into crust
7. Bake for 45 to 50 mins
8. Remove from oven

Topping
1. In a bowl put 16 ounces of sour cream
2. Add 1 cup of sugar and mix
3. Poor over top
4. Bake for additional 15 minutes
5. Remove from over

Let the cheesecake cook 
Chill overnight 

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